Pulse guidance note – April 2020
April 06, 2020
This special edition of the Pulse Guidance Notes has been prepared in light of the changing situation in India, as that country institutes measure to contain the spread of COVID-19.
Blog — Marketing and trade
Pulse guidance note – March 2020
March 26, 2020
This global pulse update has been prepared by Pulse Australia, and the Grains Industry Market Access Forum (GIMAF), with the support of the Australia - India Council, to inform the Australian pulse value chain about the trends and drivers in the global pulse market.
Pulse Standards Review 2020
March 20, 2020
The Pulse Standards Committee seeks comment from industry on any issues relating to pulse standards for potential adoption in 2020/21.
Pulse Guidance Note – May 2019
May 26, 2019
This global pulse update has been prepared by Pulse Australia, and the Grains Industry Market Access Forum (GIMAF), with the support of the Australia - India Council, to inform the Australian pulse value chain about the trends and drivers in the global pulse market.
Broadleaf crop desiccation
November 07, 2018
Be aware of market risks involved with herbicide and desiccant use in pulse and canola crops close to harvest this season.
Global pulse state of play 2018
May 20, 2018
Turmoil in the pulse market over the last 6 months has necessitated a greater focus on understanding the global supply and demand situation with a particular focus on India and the policy settings of their government as it impacts on the pulse industry. The information will provide growers with an independently sourced basis to assist in farm production decisions.
Pulse Standards Review 2018
April 10, 2018
The Pulse Standards Committee seeks comment from industry on any issues relating to pulse standards for potential adoption in 2018/19.
Indian tariff on chickpea and lentil
December 27, 2017
Some 200,000 tonnes (around A$150 million) of Australian chickpeas and lentils are currently in transit to India and may be affected by the 30% tariff that has been suddenly imposed.
Growing the Australian pulse industry
July 20, 2017
By becoming a member of the peak industry body for the Australian pulse industry, you not only have access to valuable resources to help you grow and develop your business, you also have a direct say in issues and opportunities that directly impact your business.
Unique food value of lupin
May 17, 2017
Australian sweet lupin (Lupinus angustifolius) kernel has a unique macronutrient composition of 40 per cent protein, 37 per cent dietary fibre, negligible available carbohydrate, virtually no starch and is gluten free.